Why snack on popcorn when you can bake yourself cookies? Neither Sophronia nor I could think of a good answer to that question, and so we decided to bake chocolate chip shortbread to eat during our Kim Possible Marathon! Our (fantastic, life-changing) shortbread came courtesy of the King Arthur Flour Cookie Companion, also known as my … Continue reading Baking Chronicle No. 21: Chocolate Chip Shortbread!
Ever since I started watching The Great British Baking Show, I've wanted to try rose water. I was just ravenously curious as to what rose even tasted like. I mean, I've never had it (before yesterday), so after considering for a month I bought myself a small bottle of rose water from Sur La Table. My next … Continue reading Adventures in Baking No. 6: Rose Shortbread